Traditions Restaurant : Conventional and Adventurous Diners

Mary Cody, Owner and Chef of Traditions, creates delicious cuisine that appeals to both conventional and adventurous diners. The restaurant's historic setting in the former Onalaska State Bank, built in 1911, enhances the exquisitely comfortable dining atmosphere.
Traditions offers only the highest quality fine wines and spirits.

Traditions Hours:
Tuesday-Saturday, 5:30 to 10 p.m.
Sunday and Monday are available for private and business parties.

• Reservations are recommended.
• Walk-ins are always welcome.

Look to Traditions Catering for all of your special events:

• Wedding receptions, rehearsal dinners
• Business meetings
• Retirement celebrations
• Holiday parties
• Off-site catering for any occasion

	Mary Cody, Owner and Chef of Traditions, creates delicious cuisine that appeals to both conventional and adventurous diners. The restaurant's historic setting in the former Onalaska State Bank, built in 1911, enhances the exquisitely comfortable dining atmosphere. Traditions offers only the highest quality fine wines and spirits. Traditions Hours: Tuesday-Saturday, 5:30 to 10 p.m. Sunday and Monday are available for private and business parties. • Reservations are recommended. • Walk-ins are always welcome. Look to Traditions Catering for all of your special events: • Wedding receptions, rehearsal dinners • Business meetings • Retirement celebrations • Holiday parties • Off-site catering for any occasion
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